Turkey Frying Tips
11/21/2018 (Permalink)
As Thanksgiving and Christmas falls upon us some of us will want to deep fry those turkeys. Deep frying a turkey can be very dangerous. The National Fire Protection Association discourages using a turkey fryer. If you are set on frying a turkey, we encourage you to follow some of the following tips.
- Do not fry the turkey indoors.
- Do not fill the fryer past the fill line.
- Preheat oil in the fryer to 375 degrees
- Place fryer on a flat surface and keep away from the house or garage/shed.
- Ensure the turkey is fully defrosted and pat dry before cooking.
- Keep the kids away from the fryer.
- Don’t leave the fryer unattended.
With these tips you should have a successful fried turkey for the holidays. SERVPRO of Marlboro/Tinton Falls wishes everyone a safe and happy holiday season.